At least 2 years in similar position in 4* or 5* operation. Very Good English skills, other languages are an asset International experience / shipboard experience is an asset

At least 2 years in similar position in 4* or 5* operation. Excellent English skills, other languages are an asset International experience / shipboard experience is an asset

Graduated education in hotel / catering industry or equivalent professional experience. At least 2 years in similar position in 4* or 5* operation and MUST have shipboard experience.

Graduated education within hotel / catering industry or equivalent experience. Min. 1 years professional experience in same or similar in 4* or 5* operation, as well as cruise ship experience

A required minimum of 2 years experience as an Assistant Restaurant Manager or similar position, within a premium brand hospitality environment. Shipboard experience is an advantage. Fluent in English...

A required minimum of 3 years experience as a Restaurant Manager or similar position, within an International 5 Star hospitality environment. Shipboard experience is required. Fluent in English - must...

At least 2 years in similar position in 3* or 4* operation. Very Good English skills, other languages are an asset International experience / shipboard experience is an asset.

Graduated education in hotel / catering industry. Min. 2 years professional experience in 4 or 5*bar operation. Good beverage knowledge (wines, cocktails etc.) International experience / experience on...

All candidates must be WSET qualified. A required minimum of 2 years experience as a Wine Steward or similar position, within an International 5 Star hospitality and/or restaurant environment; must de...

Graduated education in hotel / catering industry. Min. 2 years professional experience working on cruise ships in the bar operation. Very good beverage knowledge (wines, cocktails etc.)

Requires a minimum of three years in the profession (Quality Hotels or Restaurants). Responsible for leading and supporting a multi cultural team of Galley personnel, ensuring the highest level of cre...

Requires a minimum of five years in the profession (Quality Hotels or Restaurants). Must possess basic pastry skills in order to perform duties productively.

Requires a minimum of three years in the profession (Quality 5-star Hotels or Restaurants).

Requires a minimum of eight years in the profession (Quality Hotels or equivalently rated Restaurants). Must have extensive European culinary training and able to be a leader and motivate their team....

A required minimum of five years sushi experience, including at least two years experience as a CDP Sushi or similar position, within a 5 Star hospitality environment; extensive European culinary trai...

Professional Experience and Education: Standard High School Education. Requires a minimum of four years in the profession (Quality Hotels or Restaurants). Previous Cruise Ship experience is preferred.

A required minimum of ten years culinary experience, including three to four years of experience as a Chef de Cuisine or similar position, within a 5 Star hospitality environment; advanced culinary sk...

A required minimum of ten years experience as an Executive Chef or similar position, within luxury cruise ship brand; advanced culinary skills are required.

One years experience as a Utility/Hotel Custodial or similar position in a 5 Star Hotel environment required; previous hotel and ship experience is preferred. Must be able to work with various chemica...

A required minimum of 2 years experience as an Assistant Chief Housekeeper or similar position, within a 5 Star hospitality environment, and experience with ship operations of 500+ staterooms is requi...

A required minimum of 2 years plus experience as an 1st Housekeeper or similar position, within a 5 Star hospitality environment, and experience with ship operations of 500+ staterooms required; must...

Minimum three-five years experience as Executive Housekeeper with 5 stars plus ships operation of 300 + cabin. Business Administration or Hotel Management degree preferred. Dry-dock\New build experien...

A required minimum of one year's experience as a Food & Beverage Storekeeper or in a similar role; Extensive knowledge of food products, storeroom operations and storage procedures are required. Shipb...

Excellent organizational and communication skills. Excellent English proficiency, other languages are an asset. Minimum 1 year professional experience in a guest facing environment with 5* hotel or sh...

A minimum of 2 years of professional experience in which strong knowledge of audio electronics (specifically sound playback and live mixing) and basic wiring skills have been applied is required. Oper...

Proven experience in the use of lighting equipment for and during live events, in which DMX Control Systems and advanced wiring skills have been applied, are required; shipboard experience is preferre...

General support of systems and procedural activities in all departments onboard the vessel. Assists the Ship Systems Manager in maintaining all IT systems and equipment onboard vessel, maintains hardw...